HOT APPETIZERS
Our carefully prepared hot appetizers offer unique flavors that will accompany you on your culinary journey. Each one is prepared with our chefs' special recipes and comes to your table. (Our menu may vary with fresh seasonal flavors.)

Shrimps with Smoked Ribs
A shrimp-stuffed hot starter wrapped in smoked ribs—an unforgettable taste experience!

Stuffed Sole
Oven-baked calamari, wrapped in sole fish, topped with cheddar sauce, and served in a hot clay dish.

Pan-Fried Shrimp
Fresh shrimp coated in seasoned flour, fried to golden perfection, with optional oyster mushrooms for added flavor.

Herb-Crusted Sea Bass Rolls

Hot Atom

Shrimp with Shredded Wheat

Sea Bass with Eggplant

Shrimp with Eggplant

Roasted Chard

Crispy Fava
Traditional broad bean puree with a modern crispy twist.

Zucchini Fritters

Liver

Fish Kokorec
Made from diced fish seasoned with spices and grilled for a rich, savory flavor.

Hummus with Pasterma

Grilled Octopus

Seafood Bagel

Eggplant with 5 Cheeses

Shrimp Meatballs

Sauteed Meat in Casserole

Seafood Pastry
Pastry filled with sea bass, vegetables, and spices for a flavorful bite.

Fish and Chips

Fried Calamari

Grilled Meatballs

Entrecôte
Calamari Meatballs
Sea Bass Wrap
Lavunya (Calamari & Vegetable Fritters)
Shrimp Casserole
Stuffed Calamari
Garlic Skewers
Grilled Calamari with Shrimp
Rosemary Casserole
Grilled Squid
Grilled Mushrooms
Fish Balls
Shrimp Stew in Milk
Eggplant Stir Fry
Grilled Jumbo Shrimp
Chips
Octopus Shish (Skewers)
Grilled Shrimp
Fish Soup
Shrimp Shish (Skewers)
Shrimp Dumplings
Sole Fish Skewers
(2 Pieces)